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Tag: Pulses and lentils recipes

Well-organized refrigerator filled with containers of batch-cooked meals featuring pulses and lentils - simplifying meal prep with nutritious and delicious dishes.

The Benefits of Batch Cooking: Simplifying Meal Prep with Pulses and Lentils

In today’s fast-paced world, finding time to cook nutritious meals can be a challenge. However, with the rise of batch cooking, more and more people are discovering a convenient and efficient way to prepare healthy meals in advance. Batch cooking involves preparing large quantities of food at once and storing them for later use, making it an ideal strategy for busy individuals and families

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Colorful array of pulses and lentils, including sprouted pulses, lentil skins, and lentil leaves - showcasing the versatility of pulses and lentils for zero-waste cooking.

Zero-Waste Cooking: Creative Recipes Using Every Part of the Pulse or Lentil

Zero-waste cooking is more than just a trend; it’s a sustainable approach to food preparation that minimizes waste by using every part of the ingredient, from root to stem. Pulses and lentils are perfect candidates for zero-waste cooking, as they offer not only nutritious beans but also versatile components like skins, sprouts, and leaves that can be utilized in a variety of creative ways.

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